Peanut Butter Cookies
Author: 
Serves: 4 Dozen
 
Ingredients
  • ½ Cup Butter or Margarine
  • ½ Cup Peanut Butter
  • ½ Cup Granulated Sugar
  • ½ Cup Brown Sugar
  • 1 Egg
  • ½ Teaspoon Vanilla
  • 1¼ Cups Sifted All-Purpose Flour
  • ¾ Teaspoon Soda
  • ¼ Teaspoon Salt
Instructions
  1. Thoroughly cream butter, peanut butter, sugars, egg and vanilla.
  2. Sift together dry ingredients; blend into creamed mixture.
  3. Shape in 1-inch balls; roll in granulated sugar.
  4. Place 2 inches apart on uncreased cookie sheet.
  5. Press 5 peanut halves atop each or crisscross with fork tines.
  6. Bake at 375* for 10 to 12 minutes.
  7. Cool slightly; remove from pan.
Recipe by Tome Catering at https://tomecatering.com/recipes-for-life/